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Uniflasy
Uniflasy Gas Burner Attachment for Karu 12 — Propane Conversion Kit for 12G, Fyra 12, and Bighorn Outdoors Ovens
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Why customers choose Cera Garden
Turn Your Karu 12 Into a Propane Powerhouse
Upgrade your multi‑fuel pizza oven with the Uniflasy Gas Burner Attachment. This propane conversion kit is designed for Karu 12 and Karu 12G ovens, offering a fast path to high heat without relying on wood or charcoal. In practice, you’ll notice a broad flame that supports rapid stone heating and more even heat distribution across the crust and toppings, helping you achieve crisp edges and balanced toppings with less guesswork.
With a quick setup, you can transform your oven experience and keep the focus on cooking with friends and family rather than tending a flame. The kit is built for reliability and straightforward use, so you can experiment with different flame levels and cooking rhythms to suit your preferences.
What’s included
- Gas burner attachment (1x)
- Propane connection valve hose (1x)
- Screws for installation (2x)
Note: For safe operation, the oven door must be removed and the chimney kept on during use.
Performance and versatility
- Rapid heat-up to up to 950°F (approximately 510°C) in about 25 minutes
- Flame pattern covers most of the Karu roof, helping the stone heat faster and more evenly
- Improved heat consistency on the top of the pizza, supporting a well-balanced bake
- Easy temperature control throughout cooking, so you can adjust as you go
- Supports multi-fuel use, enabling propane, wood, or charcoal with a simple fuel swap
Usage tips and safety
- Ignition steps: open propane flow slowly, push in and turn anti-clockwise to light, then resume a slow turn for proper flow
- When you hear the ignition click, continue to press the control knob for 3 more seconds
- During use, ensure the oven door is off and the chimney remains on for proper operation
FAQ
Q: What ovens is this compatible with?
A: Compatible with Karu 12 and Karu 12G pizza ovens, and suitable for Fyra 12 with the proper propane kit.
Q: What are the basic setup steps and safety tips?
A: Open propane flow slowly, ignite by turning counterclockwise, and hold for a few seconds; ensure the oven door is off and the chimney is on during use.
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