Unicook 16 Inch Round Pizza Stone – Heavy-Duty Cordierite for Oven & Grill, Includes Scraper

Premium cordierite baking stone for oven and grill

The Unicook 16 Inch Round Pizza Stone blends natural cordierite with a high temperature process to deliver consistent performance on both ovens and grills. Designed to handle temperatures up to 1450°F (787°C), it aims to minimize odors when used as directed while offering strong heat retention and lasting durability.

Its network of invisible micro-pores helps draw moisture away from dough, supporting a crisper crust and even browning. With a 16 inch diameter and a thickness of about 0.57 inches, the stone provides a sturdy cooking surface that can accommodate pizzas, breads, and cookies from fresh or frozen batches alike.

Key benefits at a glance

• Cordierite construction for strength, heat retention, and thermal shock resistance for long-term use.
• Micro-pores manage moisture to reduce soggy bottoms and help achieve crispier crusts.
• Even heat distribution across a wide surface supports uniform cooking of large pizzas or baked goods.
• Versatile performance for oven baking and grilling, enabling a range of crusty treats.

Real-world use and tips

• Preheat the stone on a middle rack to gradually ramp up to temperature before adding dough.
• Place dough directly on the stone to maximize surface contact and browning.
• Great for fresh or frozen pizzas, breads, cookies, and flatbreads.
• Use on a preheated grill or oven for best results; avoid abrupt temperature changes when possible.

Care and what’s included

• Do not use soap or detergents to clean the stone; avoid oiling or seasoning the surface.
• Allow the stone to cool completely before cleaning with the included plastic scraper on a cool surface.
• The set includes a plastic scraper to help remove residue after baking, plus care notes for best results.
• If the stone arrives damaged or you need assistance, please reach out for support.