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SURVIVAL GARDEN SEEDS
Power Greens Seed Collection – Heirloom Collards, Mustard, Kale & More | Survival Garden Seeds
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Why customers choose Cera Garden
Power Greens Seed Collection for year‑round garden harvests
Discover a thoughtfully chosen assortment from Survival Garden Seeds designed to fuel your greens harvest across seasons. The collection blends classic varieties like collards, mustard greens, kale, Swiss chard, spinach, pak choi, tatsoi, arugula, parsley, and cilantro. Each seed line is open-pollinated and non‑GMO, offering reliability and the option to save seeds for future seasons. This is more than a seed pack; it’s a practical toolkit for flavor, color, and garden resilience.
What’s included and how it helps your kitchen
- Collards for substantial leaves with a mellow, earthy flavor that pairs with hearty dishes
- Mustard greens for a peppery bite that enhances sautéed greens and grain bowls
- Kale for sturdy, nutrient‑dense leaves ideal for salads and soups
- Swiss chard with colorful stems adding visual appeal and tender stalks for steaming
- Spinach praised for quick, delicate leaves perfect in fresh salads
- Pak choi and tatsoi offering crisp textures suited to stir-fries
- Arugula delivering a bright, peppery finish to sandwiches and bowls
- Parsley and cilantro to elevate garnishes and seasoning with fresh herb notes
Growability and seasonality
This mix emphasizes a balance of cool-season and heat-tolerant greens, helping you plan successive sowings for steady harvests. The seeds germinate quickly and perform well across a broad range of USDA zones, making it a versatile option for many home gardens or container setups.
Fast, versatile harvests
Expect a range of harvest timelines: mustard greens and tatsoi can reach harvest size in roughly 30–45 days, while collards may take about 75 days. The leaves from these varieties support a variety of kitchen applications—from crisp garden salads to quick sautés, stir-fries, smoothies, and herb‑forward dishes.
Easy cut‑and‑come‑again greens
Several varieties respond well to repeated picking, allowing multiple harvests from the same plants. This feature supports ongoing freshness and can help extend harvest windows with a simple, low‑effort approach.
About the seed brand
Survival Garden Seeds is a family‑owned USA seed company offering heirloom, non‑GMO seeds that are open-pollinated, untreated, and quality tested for garden success. The focus on seed integrity and trusted sourcing aims to help gardeners grow with confidence.
Kitchen uses at a glance
- Salads, wraps, and fresh bowls
- Sautés, stews, and stir-fries
- Smoothies and herb garnishes
- Colorful plating and bright flavors
FAQ
Q: Is this collection suitable for both spring and fall gardening?
A: Yes. It blends cool-tolerant and heat-tolerant greens to support year-round harvesting across many USDA zones.
Q: Are the seeds certified as non-GMO and untreated?
A: All seeds are open-pollinated, untreated, and quality tested, sourced from a family-owned USA seed company.
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