BULBORIUM

BULBORIUM 100PCS Tabasco Pepper Seeds – Non-GMO Heirloom

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$13.95

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Why customers choose Cera Garden

Grow vibrant BULBORIUM Tabasco peppers with this heirloom seed set

Bring heat and color to your garden with BULBORIUM Tabasco pepper seeds. This non-GMO heirloom collection is designed for home growers who enjoy flavorful peppers and rewarding harvests. Expect a plant that develops upright fruit, transitioning from yellow to orange and finally red as maturity nears, offering a visually striking addition to beds, borders, or containers.

Whether you’re a new gardener or an experienced producer, these seeds can fit into a standard garden routine. The Tabasco peppers produced from these seeds often create a lively focal point in sunny spots, inviting a tactile sense of growth as you watch each plant fill out and begin to pepper up with fruit.

Key growing notes at a glance

  • Heat level: Tabasco peppers are known for a strong, distinctive spice profile.
  • Estimated days to maturity: about 80 days from germination.
  • Germination: keep soil moist, with germination typically in 7–10 days.
  • Plant size and form: plants can reach up to 4 feet tall with upright fruit.

Planting and care essentials

  • Direct sow in late spring once soil consistently exceeds 50°F (10°C).
  • Place seeds 1 inch deep and 6 inches apart in a sunny location; firm the soil over seeds.
  • Maintain steady moisture until germination to support steady early growth.
  • As peppers develop, monitor for even watering and adequate sun to promote strong fruiting.

Harvesting is often done when peppers reach their red stage, which can deliver the fullest, spiciest flavor. Climate and care practices may influence overall yield and fruit size, so you can tailor routines to your garden’s conditions and preferences.

FAQ

Q: What is included in the BULBORIUM Tabasco pepper seeds pack?

A: A 100-piece, non-GMO heirloom Tabasco pepper seeds set ready for home sowing.

Q: How should I start growing these peppers for best results?

A: Direct sow after the last frost when soil is warm; keep the soil consistently moist for germination.