Blackstone Smash & Sear Press – Premium Stainless Steel Burger Patty Maker for Griddles & Grills

Experience the Blackstone Smash & Sear Press

Turn ordinary ground meat into burgers with a bright crust and a juicy interior using the Blackstone Smash & Sear Press. The 3/8-inch raised edge helps lock in juices, fats, and flavors as you press, delivering consistently shaped patties that sear beautifully on a hot griddle or grill.

Key Benefits

• 3/8 inch raised edge locks in juices for flavorful, crusty burgers.
• Durable, rust-resistant stainless steel stands up to daily use.
• Nonstick surface facilitates easy releasing and quick, hassle-free cleaning.
• Presses and sears up to two patties at once for efficient cooking sessions.
• Designed for patties up to 1/3 lb for ideal thickness and texture.

Versatility on the Grill or Griddle

Beyond burgers, this press broadens your outdoor cooking repertoire. It works well with chicken breasts, paninis, grilled cheese, bacon, quesadillas, hash browns, and even steaks, helping you achieve a consistent crust with a juicy center.

• Compatible with Blackstone griddles, grills, flat tops, hibachis, and skillets.
• Nonstick coating supports easy release and fast cleanup after cooking.
• Comfort-grip handle provides a steady, controlled smash without fatigue.
• Lightweight yet sturdy design makes it a practical companion for picnics, tailgates, and camping.

Tips for Pro-Level Smashing

For best results, place a loosely formed patty on a hot surface and press firmly to create a crusty edge. If needed, use a parchment square (sold separately) to protect the surface and keep the plate polished as you smash and sear. The press is designed to maintain even pressure for uniform patties and quick cooking times.

Product Details

• Diameter: 6 inches; Height: 2.5 inches
• Weight: 1.85 pounds
• Material: Heavy-gauge stainless steel; color: silver
• Includes: 1 x Blackstone Burger Press Patty Maker