Al-Amira Melon Seed – Roasted & Salted Lebanese Snack 300g | Product of Lebanon

Experience the crunch of Al-Amira Melon Seed

Al-Amira Melon Seed offers a toasted, savory bite crafted from Lebanese Lady Nail melon seeds. The seeds are roasted and lightly salted to deliver a satisfying texture and aroma, packaged in a 300g bag for everyday snacking or sharing.

Certified for food safety, this product carries ISO 22000-2005 compliance, reflecting the brand's commitment to consistency and quality. Made in Lebanon, it stands as a convenient, shelf-stable option with a clear origin you can trust.

What you get

• Net Wt: 300g
• Product of Lebanon
• Roasted and salted melon seeds
• Shelled seeds for easy snacking
• ISO 22000-2005 certified

Sensory notes and versatile uses

Expect a warm, toasty fragrance that hints at nutty sweetness. The seeds offer a crisp bite and a savory finish that lingers pleasantly. The sealed bag helps preserve aroma and crunch from pantry to picnic.

• Enjoy as a quick savory snack straight from the bag.
• Sprinkle on salads, yogurt bowls, or roasted vegetables for added texture.
• Mix with nuts and dried fruit for a simple trail mix.
• Serve at gatherings as a light, shareable nibble.

Origin, quality, and care

Produced in Lebanon from Lebanese Lady Nail melon seeds, Al-Amira prioritizes safety and traceability. The ISO 22000-2005 certification signals a structured approach to quality management and hygiene across the supply chain.

With a straightforward ingredient list and shelled seeds, this product is designed for everyday enjoyment. Whether enjoyed on its own or as a topping, it offers a reliable crunch and a savory profile that complements a range of foods.

While individual results may vary, many fans appreciate the combination of roasted aroma, salt balance, and the satisfying texture that such seeds provide. If you have questions about the product or usage ideas, the brand’s quality team can assist with suggestions.

Sourcing and sustainability

Al-Amira works with Lebanese growers to support local agriculture. Seeds are roasted in small batches to maintain flavor and consistency, while packaging is designed to preserve freshness and minimize waste.

• Supports local Lebanese agriculture.
• Small-batch roasting preserves flavor and aroma.
• Secure packaging ensures freshness on shelves.